The finishing touch for pasta now with a delicious hint of mesquite smoke!
Bragg All Purpose Seasoning - 473ml
A liquid protein concentrate, derived from Non GMO soybeans and full of essential Amino Acids. Non-fermented soy sauce and contains no preservatives,no additives,no colouring agents or chemicals. Great on Salads & Dressings, Soups, Veggies, Rice & Beans, Tofu, Wok & Stir-frys, Tempeh, Casseroles, Potatoes, Meats, Poultry, Fish, Jerky, Popcorn, Gravies & Sauces, Macrobiotics. INGREDIENTS: non GMO soybeans, purified water.
Ceres Organics Black Cumin Seeds 125g
These organic black cumin seeds are grown by ‘working with nature’, using no chemical pesticides, herbicides or artificial fertilisers. They’re one of the most revered seeds around, praised in the words of both the Prophet Mohammed and the Greek physicia Dioscorides for uses extending beyond food. Though popular as a spice in Indian and Middle Eastern cuisine, their nutty, peppery flavour can be used to add flavour and goodness to just about anything. Try sprinkled in salads, stir-fries, or veggies. They can even be mixed into a tonic with honey and garlic.
Ceres Organics Black Sesame Seeds 125g
Straight up goodness. ‘Open sesame!’ Ali Baba’s famed command stems from the way sesame pods burst open upon maturity to reveal a treasure of tiny crunchy seeds. With their distinct colour and robust flavour, black sesame seeds lend a nutty deliciousness and striking accent to grains, salads, veggies, dressings, dips, and baking.
Forest Gourmet Wakame 10g
Wakame, or Japanese Kelp is the delicious fronds of the sea vegetable, Undaria. Highly valued for its nutritional qualities as well as its flavour.Forest Gourmet Wakame is harvested from the wild, in the pristine ocean waters of southern New Zealand. Freeze dried.
Forest Gourmet Wakame Salt 30g
Wakame, or Japanese Kelp is the delicious fronds of the sea vegetable, Undaria. Highly valued for its nutritional qualities as well as its flavour.Forest Gourmet Wakame is harvested from the wild, in the pristine ocean waters of southern New Zealand. Freeze dried.Contains 20g of New Zealand flaky sea salt and 10g of dried wakame in the 30g bottle.
Herb and Spice Mill Bombay Potatoes Indian Spice Mix - 25g
This authentic mix of herbs and spices have been carefully selected by us to help you create delicious Bombay Potatoes
INGREDIENTS: Mustard seeds, cumin seeds, paprika, tumeric and chilli
Herb and Spice Mill Classic Bruschetta Italian Herb Mix - 25g
You will love this fresh tasting Bruschetta topping. A delicious mix of Italian herbs with garlic and tomato.
For a delicious snack, mix with a little water and olive oil and spread on breads or crackers.
INGREDIENTS: Tomato flakes, tomato powder, oregano, garlic, salt, onion, rice bran oil, carrot, canola oil, rich hull extract, celery
Herb and Spice Mill Gourmet Dips Beetroot and Toasted Onion - 28
This visual delight has the wow factor.
Blend with a can of beetroot and sour cream for a colourful savoury taste that will liven up your table.
Serve in a hollowed out green pepper on a platter with fresh vegetables
With bagel crisps and raw carrot sticks.
INGREDIENTS: Onion, sugar, dill tips, rock salt, garlic granules, parsley, mixed spices
Herb and Spice Mill Gourmet Dips Dill and Wild Onion - 28g
The unique blend of herbs & spices in this dip, makes it the most popular in our range. Just mix with sour cream and mayonnaise to create a most creamy delight for the taste buds.
Simply serve with raw vegetables, pretzel sticks or crisps.
Use to season minced beef whilst cooking, then combine with cooked white rice.
INGEDIENTS: Onions, sugar, dill tips, rock salt, garlic granules, parsley, mixed spices.
Herb and Spice Mill Gourmet Dips Mushroom and Thyme - 28g
Enjoy the wild flavour of mushroom and thyme. These two are a perfect combination for this creamy dip. Just add sour cream & mayonnaise.
Topped on crostini or bagel crisps.
Serve with vegetable crudités.
INGREDIENTS: Onion, sugar, rock salt, mushrooms, garlic, parsley, thyme, mixed spice.
Herb and Spice Mill Gourmet Dips Red Pepper - 28g
A traditional Mexican experience.
Adding avocado, sour cream and a tomato will create a dip with that essential smooth texture and tangy bite.
Great served with corn chip
INGREDIENTS: Onion, red peper, rock salt, garlic, basil, chives.
Herb and Spice Mill Gourmet Dips Roasted Garlic and Tarragon Dip
Just blend with sour cream and mayonnaise for a creamy dip that’s simply irresistible to garlic lovers.
Top crostini or bagel crisps. As a delicious herb butter for garlic bread.
INGREDIENTS: Onion, sugar, tarragon, rock salt, garlic granules, sun- dried tomato, mixed spices.
Herb and Spice Mill Gourmet Dips Roasted Onion and Pumpkin - 28
A rich, comforting and utterly delicious dip. Mixed together with cooked pumpkin and sour cream- it’s perfect for a hungry crowd.
Serve heated, with plenty of warmed French bread or chilled with corn chips and carrot sticks. As a topping on crostini.
INGREDIENTS: Onion, rock salt, tomatoes, red peper, garlic, coriander, oregano, thyme, cumin.
Herb and Spice Mill Gourmet Dips Smoky Spanish - 25g
Mix together cream cheese, grated cheese and tinned tomatoes for this tasty, smoky dip.
Equally delicious served hot or cold .
Serve hot with corn chips, raw carrots, bagels or chunks of fresh crusty bread
INGREDIENTS: Tomato, onion, garlic, bell green pepper, smoked paprika, salt, sugar, chilli, parsley and citric acid.